Spinach, Red Pepper and Beetroot Vegan Buns

Product Descriptions

Fully baked, our frozen hamburger buns are made with whole wheat flour, blended with a high amount of spinach puree (28.2%) and topped with sesame seeds.

The incorporation of the superfood vegetable blend makes our buns high in plant-based protein content, nutrient rich and vegan friendly – a perfect option for all vegans or flexitarians!

Our hamburger buns have an incredibly moist, tender texture (particularly unique for a vegan option) and are designed to uplift your body while maintaining exceptional taste. No compromise!

how to prep

Our hamburger buns can be eaten at room temperature, thaw & serve.

STORAGE RECOMMENDATIONS

  • Frozen shelf life: 12 month
  • Refrigerated shelf life: 5 days
  • Ambient shelf life: up to 48 hrs.

FOR MORE INFORMATION, PLEASE CONTACT

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