Fully baked, our frozen hamburger buns are made with whole wheat flour, blended with a high amount of spinach puree (28.2%) and topped with sesame seeds.

The incorporation of the superfood vegetable blend makes our buns high in plant-based protein content, nutrient rich and vegan friendly – a perfect option for all vegans or flexitarians!

Our hamburger buns have an incredibly moist, tender texture (particularly unique for a vegan option) and are designed to uplift your body while maintaining exceptional taste. No compromise!